“Danielle truly has a gift for what she does! Every detail was thoughtfully done and you can tell how much care and passion she puts into her work.”

— Gianna G.
Newport, Rhode Island

“We have now hired Danielle for three events, and every single experience has exceeded our expectations.”

— Victoria O.
Cape Cod, Massachusetts

“They cleaned everything up and my house was cleaner than when they arrived! I can not wait to use them again!!”

— Tara J.
Westport, Massachusetts

Love Notes, In Good Company

Kind words from the guests who have shared a table with us
in Rhode Island and Massachusetts

Collage from a private chef birthday dinner in Cape Cod, Massachusetts, featuring fresh pasta, grilled chicken, beef tenderloin, fresh baked bread, and a peach burrata heirloom tomato platter

“I truly cannot say enough amazing things about Danielle and In Good Company. From the food, to the presentation, to the level of service she provides, she is absolutely incredible!

We have now hired Danielle for three events, and every single experience has exceeded our expectations. The first two were private dinners for about 20 people, and the more recent was a buffet for 50 people. The attention every time is unmatched she makes every event feel special and elevated.

What impressed me just as much as the food was Danielle herself. She came completely prepared with everything she could possibly need, handled adjustments and changes in real time without missing a beat, and left everything spotless when she was finished. She takes care of every detail, which means you can actually enjoy your own event instead of worrying about what is happening in the kitchen.

At this point, I wouldn't hire anyone else! Danielle has become our go-to, and I recommend her to everyone I know. I don’t make recommendations lightly, and I completely stand behind this one. If you are considering In Good Company for an event, book Danielle. You will be so happy you did!”

— Victoria O.
Cape Cod, Massachusetts
Arugula salad with grilled peaches, sweet corn, crispy prosciutto, shaved Parmesan, and an edible flower, served at a private chef dinner in Westport, Massachusetts

“Danielle and her crew from In Good Company hosting were Amazing from start to finish! We love entertaining but it can be difficult to talk to guests while you are cooking and getting drinks etc.

They handled everything! A signature drink , poured guests wine and brought everything she needed to make the night perfect ! We had 5 couples over and they all raved about the food, drinks, and presentation! The edible flowers were an elegant touch! The desserts were all home made and were excellent!!

They cleaned everything up and my house was cleaner than when they arrived! I can not wait to use them again!!

Highly recommend!!!”

— Tara J.
Westport, Massachusetts
Nut-free carrot cake, a plated dessert course served at a Friendsgiving private chef dinner at a boutique hotel in Newport, Rhode Island

“Danielle created the most incredible private dining experience for my friends and family this Thanksgiving at our stay in Newport! Not only was the food beautifully presented and incredibly delicious, but Danielle herself is the sweetest and made the whole evening feel so special and effortless.

She truly has a gift for what she does! Every detail was thoughtfully done and you can tell how much care and passion she puts into her work. It felt like we were dining at a high-end restaurant!

If you’re considering booking a private chef for an event, I cannot recommend Danielle enough. The experience overall was top tier and something we’ll be talking about for a long time.”

—  Gianna G.
Newport, Rhode Island
Individual shrimp cocktail servings passed as hors d'oeuvres at a holiday cocktail party, private chef in Rehoboth, Massachusetts

“I have had the pleasure of experiencing In Good Company Hosting and Danielle’s cooking and talent at several different events including beautiful sit-down dinners and cocktail parties, and I can honestly say that her cooking and hospitality are exceptional.

What stands out to me most is that Danielle doesn’t simply prepare wonderful food - she creates an entire experience. Her food is absolutely delicious and truly gourmet, but the presentation, creativity, custom menus, and incredible attention to detail make everything feel so special and personal.

She also has a wonderful personality. Danielle is warm, engaging, professional, and genuinely cares about making sure her guests have an amazing experience. You can tell how much pride she takes in what she does, and it comes through in every detail.

I have been impressed every time I have experienced one of her events, and I would highly recommend Danielle to anyone looking for a private chef. Whether it’s an elegant dinner or a cocktail party, she brings an exceptional level of food, creativity, presentation, and hospitality. She truly makes every occasion memorable.”

—  Jody B.
Rehoboth, Massachusetts
Collage from a 30th birthday luxury private dining celebration with a private chef in Providence, Rhode Island, featuring a styled tablescape, family style appetizers, plated salad course, filet mignon entree, and mini birthday cakes

“Danielle made one of the most special nights for my family as we celebrated a birthday milestone.
From the first intro call to the last dish, she was super professional and right on time. She was on top of everything leading up to the party: communication, change requests, food allergies, and some very specific asks; she handled all of it like it was nothing.

Most importantly, the food was absolutely incredible. Every dish was thoughtful, beautifully presented, and delicious. People are still talking about it.

It was a beautiful, memorable evening. Everyone got to actually be present at the dinner table, and Danielle is the reason why. Can't wait to hire her again!”

— Allie G.
Providence, Rhode Island
  • “Amazing experience! Everything was fantastic! I didn’t have to lift a finger! A truly stress free way to entertain!!!!”

    — Jennifer C.
    Portsmouth, Rhode Island

  • “Danielle & team were exceptional! Kept the dinner flowing, beautiful presentation, always smiling, handled multiple food allergies and the food was fresh & delicious. We look forward to another event with In Good Company.”

    — Lynda W.
    Portsmouth, Rhode Island

  • “If you are considering In Good Company for an event, book Danielle. You will be so happy you did!“

    — Victoria O.
    Cape Cod, Massachusetts